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Food Services


 
Beth Krause
Food Service Director
P: 607-387-7551  ext.4453
P: 607-387-2818
F: 607-387-2807


Food Service 
Information Aide

Torie Lines
P: 607-387-7551  ext. 4489
 
Elementary School:
Vicki Whittaker, Cook
607-387-7551, ext. 2435
Sondra Burns, Claudia Gregg, Pam Wellin

Middle School:
607-387-7551, ext. 1428
JoAnn Carson & Phyllis Cady

High School:
607-387-7551, ext. 3446
Karen Christianson-Rapone
Kathi Roach  & Rose Hanson


 
 Food Services Prices:
 
Breakfast:      
K—8   $1.50
9-12  $1.90
Reduced K –12  $  .25
   
Lunch:     
K-4  $2.45 
5-12  $2.65 
Reduced K—12  $  .25 
   
Milk K-12 $  .60 
                   2016-2017  Free & Reduced Application
                                NEW APPLICATION MUST BE COMPLETED EACH SCHOOL YEAR
 
 
                   
                                  
 

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                                                              Food Service Survey

                                                            









Image - High School Salad Bar






School Meals Overview


Breakfast and Lunch are served daily in all three buildings and are available to all students.  

Prepayment of Breakfast and Lunch is encouraged and appreciated.  You may pay by the week, month, semester, or yearly.  Your check should be made payable to Trumansburg School Lunch Fund.  If sending payment with elementary children, be sure your child’s name and grade level are on the envelope; other notes to office or teacher should be separate from the lunch payment envelope.

A new free/reduced application needs to be done each school year. The cut-off deadline for the new 2016-2017 Free/Reduced Applications is October 15th: but we will accept new free/reduced applications at any time during the school year. If you have any questions, call Torie at 387-7551  X4489

If your child has food allergies that you need the Food Service Dept. to know about and make diet adjustments for,  please forward a physician's statement to Food Service Department. The medical statement must include the following:

1) an identification of the medical or other special dietary condition that restricts the child's diet

2) the food or foods to be omitted from the child's diet

3) the food or choice of foods to be substituted.
 



Student Account Information
  • The Food Service Department has a computerized cash register system.
  • Each student has a Personal Identification Number (PIN).
  • This is a pre-payment account, so parents need to plan to make deposits on his/her account to keep it current.
  • When making a deposit with a check, please write students name and PIN in the memo section of your check.  Make checks payable to: Trumansburg Food Service
  • If making a deposit with cash, send cash payment in a sealed envelope with student’s full name and grade level marked on front of the envelope.
  • Students who qualify for free/reduced price meals will be coded so the meal will be charged to his/her account for each transaction.  This system helps protect the privacy of the students receiving free or reduced-price meals.
  • We have a Auto Message Phone Service that will call you on Monday, Wednesday and Friday if your child(s) account is - $ .01 to - $ 10.00.
  • You may call the building cashier to check a balance at any time.  Please phone (607) 387- 7551  X4489 or email tlines@tburg.k12.ny.us if you have any question about your student's account.
 

USDA Nondiscrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. 
       Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.
 To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: 
http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by:

 (1) Mail:  U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410

(2) Fax:      (202) 690-7442; or

(3) Email:   program.intake@usda.gov.
 This institution is an equal opportunity provider.
 
 

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Kimberly Bell
Superintendent Of Schools
Trumansburg Central School District
100 Whig Street
Trumansburg, New York 14886
(607) 387-7551

www.tburgschools.org











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